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Bull trawling fishing is a traditional method used in India, particularly in coastal regions like Kerala and Gujarat. This technique involves dragging large nets, known as bull trawls, along the seabed to catch a variety of fish species. In India, this method is often employed to harvest local products such as pomfret, mackerel, and shrimp, which are vital for both domestic consumption and export markets. The process can impact marine ecosystems, but it remains a key part of India\“s fishing industry, supporting livelihoods and providing fresh seafood to communities. |
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