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Pakistan\“s local culture is a rich tapestry woven from various ethnic groups, traditions, and historical influences. The country is known for its warm hospitality, vibrant festivals, and diverse culinary heritage.
Traditional Pakistani culture places strong emphasis on family values and community relationships. Major festivals like Eid-ul-Fitr, Eid-ul-Adha, and Basant are celebrated with great enthusiasm across the country.
The arts play a significant role in Pakistani culture, with traditional music forms like Qawwali and folk dances being particularly popular. Pakistani cuisine, known for its rich flavors and spices, includes famous dishes like biryani, kebabs, and various types of curries.
Regional diversity adds to the cultural richness, with each province - Punjab, Sindh, Balochistan, and Khyber Pakhtunkhwa - maintaining its unique traditions, languages, and customs while contributing to the national identity. |
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