|
|
Pakistan\“s local culture is a rich tapestry woven from various ethnic groups, traditions, and historical influences. The country is home to diverse cultures including Punjabi, Sindhi, Pashtun, Baloch, and Kashmiri, each with unique customs, languages, and cuisines.
Traditional Pakistani music ranges from classical forms like Qawwali and Ghazal to folk music that varies by region. Festivals such as Eid-ul-Fitr, Eid-ul-Adha, and Basant are celebrated with great enthusiasm, reflecting the country\“s Islamic heritage and regional traditions.
Pakistani cuisine is known for its flavorful dishes like biryani, kebabs, and various curries, often accompanied by naan or rice. The arts, including truck art, pottery, and embroidery, showcase the creativity and craftsmanship of local artisans. |
|